MIKolbe Posted June 23, 2009 Share Posted June 23, 2009 me too!! lamb scherma soooooooooo good...comes with a pickled beet too!!! Link to comment Share on other sites More sharing options...
CatherineM Posted June 23, 2009 Share Posted June 23, 2009 I have pickled turnips and wild cucumber pickles in the fridge right now. I've been roaming around Little Lebanon. I love sitting and watching the ladies bake their pita in wood fired ovens. The pizzas they make there could serve as a last meal for condemned prisoners. Link to comment Share on other sites More sharing options...
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