MIKolbe Posted March 8, 2013 Share Posted March 8, 2013 HASENPFEFFER (PEPPERY RABBIT STEW) 1 (3 lb.) rabbit, cleaned, dressed & disjointed1/4 tsp. peppercorns1/4 tsp. mustard seeds3 bay leaves4 cloves1 lg. onion, sliced thin1 c. water1/2 c. plus 2 tbsp. unsifted flour1/4 c. butter1 tsp. salt1/2 c. dry red wine or water1 tsp. sugar Place rabbit in deep bowl. Tie spices and bay leaves in cheesecloth and simmer; covered, with vinegar and onion for 5 minutes. Pour over rabbit; cover, and refrigerate 1-2 days, turning rabbit occasionally. Lift rabbit from marinade (do not dry) and dredge in 1/2 cup flour; brown in butter in heavy skillet. Transfer to 3 quart kettle. Brown remaining flour in drippings; strain marinade, add and heat, stirring until thickened. Pour over rabbit, add onion and cheesecloth bag, also remaining ingredients cover and simmer 1-1 1/2 hours until rabbit is tender. Check liquid level occasionally, adding water if mixture thickens too much. Link to comment Share on other sites More sharing options...
Evangetholic Posted March 8, 2013 Author Share Posted March 8, 2013 Sounds yummy. Link to comment Share on other sites More sharing options...
EmilyAnn Posted March 8, 2013 Share Posted March 8, 2013 Peter Rabbit: Link to comment Share on other sites More sharing options...
AnneLine Posted March 8, 2013 Share Posted March 8, 2013 (edited) MIKolbe, how could you on a Friday during Lent. Really. Both of you! http://www.youtube.com/watch?v=Wxb-hjxgAfo (You know they are peeeeeved when they do that.....!) (anybunny know why my blessed videos won't load? Started 2 days ago and it is a PAIN! Thump!) Edited March 8, 2013 by AnneLine Link to comment Share on other sites More sharing options...
Evangetholic Posted March 8, 2013 Author Share Posted March 8, 2013 are you on a phone? Link to comment Share on other sites More sharing options...
Evangetholic Posted March 8, 2013 Author Share Posted March 8, 2013 http://www.youtube.com/watch?v=Wxb-hjxgAfo too ridiculously cute AnneLine. lol Link to comment Share on other sites More sharing options...
Beati Pacifici Posted March 8, 2013 Share Posted March 8, 2013 Link to comment Share on other sites More sharing options...
brianthephysicist Posted March 9, 2013 Share Posted March 9, 2013 Warning: Language [media]http://www.youtube.com/watch?v=Nvs5pqf-DMA[/media] Link to comment Share on other sites More sharing options...
AnneLine Posted March 9, 2013 Share Posted March 9, 2013 are you on a phone? No. it's just odd. For some reason about 2 days ago all my posted videos started turnin gto links. About the same time my hotmail went to outlook.com, but don't get me started.... I don't want to hve to go to confession for another few days..... If anyone has any ideas, I'd really like to be able to post videos normally again.... sign.... A Grumpy bunny, that's me... :( Link to comment Share on other sites More sharing options...
AnneLine Posted March 9, 2013 Share Posted March 9, 2013 http://www.youtube.com/watch?v=Wxb-hjxgAfo too ridiculously cute AnneLine. lol Thank you. I'm out of props, but :saint2: is my go-to solution when I am propless. So :saint2: :saint2: That's me about the replacement for hotmail. Uh huh. Snapshot. Except you missed the purple circles under my eyes.... :saint2: Link to comment Share on other sites More sharing options...
AnneLine Posted March 9, 2013 Share Posted March 9, 2013 Warning: Language Shouldn't that be Warning: PURPLE PROSE Link to comment Share on other sites More sharing options...
Evangetholic Posted March 9, 2013 Author Share Posted March 9, 2013 :hehe2: Link to comment Share on other sites More sharing options...
PhuturePriest Posted March 9, 2013 Share Posted March 9, 2013 My dad is allergic to bunnies. Link to comment Share on other sites More sharing options...
Evangetholic Posted March 9, 2013 Author Share Posted March 9, 2013 You should be ashamed. Link to comment Share on other sites More sharing options...
AnneLine Posted March 9, 2013 Share Posted March 9, 2013 Warning: Language Shouldn't that be Warning: PURPLE PROSE :hehe2: I was inspired by our Lenten Meal of Giant Eggplant Squares. Link to comment Share on other sites More sharing options...
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